mxlgst
Hampshire House
Ted Saucier. Ted Sauceir's Bottoms Up. 1951
Elizaveta Iufriakova
Los ingredientes
- Ron blanco 2,50 oz
- Brandy de naranja 0,50 oz
- Jarabe de cereza al marrasquino 0,50 oz
- Jugo de limón 0,50 oz
Vaso
Preparación
Shake all ingredients with ice and strain into a cocktail glass.
"Courtesy, Hampshire House, New York City"
