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Pondo Punch
Victor Bergeron. Trader Vic's Book of Food & Drink. 1946
Elizaveta Iufriakova
Ingredients
- Seltzer 3 oz
- Light rum 3 oz
- Orange juice 1 oz
- Lemon juice 0.50 oz
- Orange curaçao 0.50 oz
- Grenadine 0.25 oz
Garnish
Glass
Preparation
Shake all ingredients with ice and strain into a glass, filled with cracked ice.
