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Martinican Vermouth Cocktail
Louis Fouquet. Bariana; Recueil Pratique de toutes boissons Américaines et Anglaises. 1896
Elizaveta Iufriakova
Ingredients
- Crème de Noyeau 2 dash
- Orange curaçao 2 dash
- Angostura bitters 2 dash
- Rhum agricole 1 oz
- Sweet vermouth 1 oz
- Pineapple syrup 1 bar spoon
Garnish
Glass
Preparation
Stir ingredients with ice and strain into a cocktail glass.
